We are seeking a passionate and skilled Pastry Sous Chef to assist in leading our central kitchen pastry operations. You'll oversee daily…
Company Description At Accor, we believe that hospitality is a work of heart. We understand the ways in which individual passion for…
An Asian Malay Sous Chef is the second in command in the kitchen, supporting the Asian Malay Head Chef in managing daily…
Sous Chef A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an…
As Sous Chef is the second in command in the kitchen, supporting the Head Chef in managing daily operations. This role focuses…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
Company Description At Accor, we believe that hospitality is a work of heart. We understand the ways in which individual passion for…
The Dim Sum Sous Chef assists the Head Chef in managing daily kitchen operations, with a strong focus on Dim Sum preparation…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to…
Junior Sous Chef A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to…
Junior Sous Chef A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to…
Job Summary The Chef de Partie - Western Cuisine is responsible for managing a specific kitchen section (e.g., Grill, Sauce, Saute, Roast,…
A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent…
Working location: Desa Tun Razak Training location: Lot L1.08 & L1.09, Level First Floor, The Grange @ Ampwalk, 218, Jln Ampang, Kampung…
Job description To take charge in the Head Chef's absence Liable for controlling a restaurant's daily kitchen operations. They are responsible for…
About Viking Viking Cruises, established in 1997, is a world leading luxury cruise brand operating global river, ocean, and expedition routes. Awarded…
About Viking Viking Cruises is an award winning European river cruise company, sailing along the Rhine and Danube Rivers. Recognized as the…