Standard Job Responsibilities: 1.Plan, prepare, and produce a wide range of pastries, desserts, breads, and baked goods. 2.Design seasonal dessert menus and…
MALAYSIAN CITIZEN ONLY Duties & Responsibilities 1. To prepare all kinds of dishes required in the section. 2. To allocate and distribute…
1. Maintain a friendly, neat and pleasant image at all times 2. Assign in details, specific duties to all employees under supervision…
Additional Information Job Number25198867 Job CategoryFood and Beverage & Culinary LocationAloft Kuala Lumpur Sentral, No. 5 Jalan Stesen Sentral, Kuala Lumpur, Wilayah…
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500…
Position Summary Your duties will include recruiting new employees, responding to customer issues, and developing new menu options. You should have excellent…
About the Role We are seeking an experienced Head Chef to lead the culinary operations of our upcoming hotel project in Pudu,…
About Us At J&KEL THE SALON, we craft unforgettable dining experiences rooted in precision, elegance, and culinary artistry. As a high end…
Company Description Join us at Accor, where life pulses with passion!? As a pioneer in the art of responsible hospitality, the Accor…
Company Description Join us at Accor, where life pulses with passion!? As a pioneer in the art of responsible hospitality, the Accor…
Job Summary Supervising and coordinating the activities of personnel engaged in food preparation. Job Description Supervises and coordinates hot and cold sections…
Key Responsibilities Assist in food preparation, cooking, and plating as per recipes and standards Support the Chef de Partie in daily kitchen…
Pastry Chef (Pre Opening) Waldorf Astoria With thousands of hotels across more than 100 countries and territories, Hilton offers endless opportunities to…
Standard Job Responsibilities: 1. Prepares meals in accordance with the portion and quality standards 2. Prepares station set up according to the…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
Culinary Administrator / Chef Secretary (Pre Opening) Waldorf Astoria About Hilton With thousands of hotels across more than 100 countries and territories,…
Position Summary: A Demi Chef operates as the assistant to all the Chef De Partie and Sous Chef. The role is made…
Sous Chef A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an…
Standard Job Responsibilities: 1. Prepares meals in accordance with the portion and quality standards for Main Kitchen. 2. Prepares station set up…
Job Summary As a Pastry Chef, you will be responsible for the preparation, execution, and presentation of all pastries, and baked goods.…