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To supervise the function of all kitchen employees' facilities and cost and contributes to maximizing the overall Food & Beverage department profit.…
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Standard Job Responsibilities: 1.Plan, prepare, and produce a wide range of pastries, desserts, breads, and baked goods. 2.Design seasonal dessert menus and…
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Chef De Partie ( Asian/Western/pastry) Opero Hotel Southkey Johor Bahru Johor Bahru, M01, MY Apr 18, 2026
1. Maintain a friendly, neat and pleasant image at all times 2. Assign in details, specific duties to all employees under supervision…
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Sous Chef Based in Cameron Highlands ZENITH HOTEL CAMERON & ZENITH RESIDENCE Cameron Highlands, M06, MY Apr 17, 2026
Position Summary Your duties will include recruiting new employees, responding to customer issues, and developing new menu options. You should have excellent…
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About Us At J&KEL THE SALON, we craft unforgettable dining experiences rooted in precision, elegance, and culinary artistry. As a high end…
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Head Chef (Pudu Area 4 star Hotel Project – Starts January 2026) Teaffani Catering Kuala Lumpur, M14, MY Apr 16, 2026
About the Role We are seeking an experienced Head Chef to lead the culinary operations of our upcoming hotel project in Pudu,…
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Job Summary Supervising and coordinating the activities of personnel engaged in food preparation. Job Description Supervises and coordinates hot and cold sections…
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Key Responsibilities Assist in food preparation, cooking, and plating as per recipes and standards Support the Chef de Partie in daily kitchen…
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Pastry Chef (Pre Opening) Waldorf Astoria With thousands of hotels across more than 100 countries and territories, Hilton offers endless opportunities to…
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Culinary Administrator / Chef Secretary (Pre Opening) Waldorf Astoria Hilton Kuala Lumpur, M14, MY Apr 13, 2026
Culinary Administrator / Chef Secretary (Pre Opening) Waldorf Astoria About Hilton With thousands of hotels across more than 100 countries and territories,…
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Position Summary: A Demi Chef operates as the assistant to all the Chef De Partie and Sous Chef. The role is made…
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Sous Chef A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an…
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Standard Job Responsibilities: 1. Prepares meals in accordance with the portion and quality standards 2. Prepares station set up according to the…
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With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
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Job Summary As a Pastry Chef, you will be responsible for the preparation, execution, and presentation of all pastries, and baked goods.…
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We are seeking a highly skilled and creative Western Demi Chef to join our dynamic catering and event company. The ideal candidate…
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Additional Information Job Number25197572 Job CategoryFood and Beverage & Culinary LocationPetaling Jaya Marriott Hotel, 13 Jalan 16/11, Petaling Jaya, Malaysia, Malaysia, 46350…
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We are looking for a passionate and skilled Head Chef to join our culinary team. The ideal candidate will be responsible for…
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Chinese Banquet Sous Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…
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With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
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