\ A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an…
\ Looking for a Sous Chef for a non halal fine dining tasting menu restaurant in KL, which opens for dinner only,…
Description: The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a…
\ Junior Sous Chef\ \ A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen…
b\'\ Company Description\ A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences…
\ The Four Seasons Hotel Kuala Lumpur is looking for top talent to join the team. About Four Seasons Hotel Kuala Lumpur…
\ Summary You will be responsible for the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies and brand…
\ \ Additional Information Executive Sous Chef Job Number 24070886 Job Category Food and Beverage & Culinary Location The Ritz Carlton Langkawi,…
A Sous Chef is a professional responsible for ensuring that nothing goes wrong in the kitchen. From ordering ingredients to keeping an…
\ Description: At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing…
\ Mohon Kelayakan Minimum SPM or Certificate in culinary arts. Minimum of 1 year in related working experience in F&B or healthcare…
\ Minimum of 1 year in related working experience in F&B or healthcare field industry at the chef level. Basic HALAL, ISO,…
b\'What we expect from you as our Sous Chef?\ On a daily basis, you will be required to keep the kitchen running…
\ Offer description\ \ $ 16,800.00 (monthly)\ Temporary contract\ Full Time\ \ \ Job requirements:\ \ \ \ A required minimum of…
Job Responsibilities: \\xe2\\x80\\xa2 Assist the Head Chef in planning and executing menus, ensuring variety, quality, and creativity \\xe2\\x80\\xa2 Oversee food preparation, cooking,…
b\'\ Offer description\ \ $ 16,800.00 (monthly)\ Temporary contract\ Full Time\ \ \ Job requirements:\ \ \ \ A required minimum of…
b\'1. Manages kitchen staff on behalf of the Executive Chef and Executive Sous Chef 2. Communicates Executive Chef preparation procedures and presentation…
\ Shangri La Rasa Sayang, Penang Shangri La Rasa Sayang, Penang is one of the most luxurious resorts in Asia and the…
\ Description: You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
\ \ The Junior Sous Chef is responsible for ensuring that the relevant kitchen operates as a successful profit centre by planning,…