\ \ The Sous Chef is responsible for ensuring that the relevant kitchen operates as a successful profit centre by planning, organizing,…
\ \ Job Number 24050988 Job Category Food and Beverage & Culinary Location Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11,…
Job Responsibilities: \\xe2\\x80\\xa2 Assist the Head Chef in planning and executing menus, ensuring variety, quality, and creativity \\xe2\\x80\\xa2 Oversee food preparation, cooking,…
\ Prepare and cook menu items in accordance with the caf\\xc3\\xa9\\\'s recipes and quality standards. This includes chopping vegetables, preparing meats and…
Pastry Chef Responsibilities:\ 1. Operating and managing the pastry section of the kitchen to ensure a successful working environment.\ 2. Preparing ingredients…
\ Prepare a wide variety of goods such as cakes, pastries following traditional brand recipes and some modern new creation recipes\ Able…
We are looking for an experience, positive, creative, and friendly team member to fill the position of a Pastry Chef to prepare…
\ Job Responsibility Ensure to prepare MIS en place 3 day advance. Demi Chef assists the Chef De Partie Chef with his…
\ At Arla, we do so much more than make some of the world\\\'s favourite dairy products. We make healthy taste delicious,…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ EXECUTIVE CHEF Requirements Diploma in Culinary art or any qualification related to F&B industry Minimum five (5) years working experience in…
\ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ Job Responsibility Ensure smooth operations of the kitchen. Ensure all the operating equipment in work are in good working conditions. Strictly…
\ Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
\ Mohon Kelayakan Ilmu Masakan: Pemahaman SAS tentang penyediaan makanan dan kemahiran memasak Keselamatan Makanan: Pengetahuan tentang keselamatan makanan dan amalan sanitasi…
\ \ The Four Seasons Hotel Kuala Lumpur is looking for top talent to join the team.About Four Seasons Hotel Kuala LumpurFour…
\ Job Description We are looking for a creative pastry chef to be responsible for crafting delicious desserts and confectionery, designing seasonal…
b\'\ Company Description\ A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences…
\ \ The Four Seasons Hotel Kuala Lumpur is looking for top talent to join the team. About Four Seasons Hotel Kuala…