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\ At least 6 8 years of working experience in the related field is required for this position. Applicants must be willing…
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\ \ Job Number 23018325 Job Category Food and Beverage & Culinary Location The St. Regis Kuala Lumpur, No 6 Jalan Stesen…
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b\'\ To maintain high standard of all food preparation and hygiene in kitchen.\ Ensuring guest delight & able to mingling with guest.\…
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\ \ Additional Information (Malaysian Only) JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally…
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\ \ Job Number 23057346 Job Category Food and Beverage & Culinary Location Le M\\xc3\\xa9ridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota…
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\ Job Description:Job Number 24082677 Job Category Food and Beverage & Culinary Location Perhentian Marriott Resort & Spa, Pulau Perhentian Kecil, Besut,…
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\ \ Mohon Kelayakan As a Sous Chef, you are responsible for the smooth operation of the main / outlet kitchen with…
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b\'Job description To support the Chef in the daily operations and work To ensure minimum kitchen wastage and control stock inventory To…
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(Basic RM8000) Mandarin Speaker Head Chef for F&B company @KL Agensi Pekerjaan Jev Management Sdn. Bhd. Kuala Lumpur Dec 18, 2024
\ Requirements:1.Proven experience as an Executive Chef or Head Chef in plant based cuisine or a related restaurant.2.Extensive knowledge of plant based…
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\ DescriptionYou will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible…
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\ Job Description:Job Number 24083793 Job Category Food and Beverage & Culinary Location The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar…
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\ Job Description:Job Number 24082861 Job Category Food and Beverage & Culinary Location Aloft Langkawi Pantai Tengah, Lot PT 701, Jalan Pantai…
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\ \ Mohon Kelayakan Work Location: Lakefields, Taman Sungai Besi Open to outstation candidate At least have 3 years working experience as…
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This position is at Lil\\\' Bird & The Big Bear, USJ 10, Subang Jaya. You must be able to travel here for…
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\ Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and…
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Sous Chef, All Day Dining (Western Background) Four Points by Sheraton Desaru Four Points Bandar Penawar, Johor Dec 17, 2024
\ \ Additional Information Sous Chef All Day Dining (Western Background) Job Number 23065782 Job Category Food and Beverage & Culinary Location…
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Responsible for preparing the dishes in the menu mainly in Teppanyaki, Sashimi & Sushi\ Ensures the correct meat cuts and food portions…
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Responsible for operating the Japanese / Sushi section of the kitchen to deliver an excellent Customer and Member experience. Required to plan…
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The Chef we are looking for will be responsible in managing a la carte menu orders via Grabfood & Foodpanda. Job Responsibilities: …
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