b\'Job Description\ Responsibilities:\ \ Responsible for preparing for daily kitchen prep.\ Prepare ingredients for cooking, including portioning, chopping, and storing food.\ Assist…
b\'Barista\\\'s prepare specialised types of coffee using professional equipment in a hospitality/coffee shop/bar unit.\\xc3\\x82 \ Swiss Garden Beach Resort Kuantan is nestled…
b\'\ Offer description\ \ Permanent contract\ Full Time\ \ \ Work Hours & Days: 5 working days in a week\ \ Number…
\ Offer description\ \ $ 1,800.00 (monthly)\ Permanent contract\ Full Time\ \ This is a position for our GMF Dark Kitchen. Dynamic…
\ \ Additional Information Stewarding Manager Job Number 24076338 Job Category Food and Beverage & Culinary Location The Ritz Carlton Langkawi, PT…
\ \ Four Seasons Hotels & Resorts Four Seasons is dedicated to perfecting the travel experience through continual innovation and the highest…
\ \ JOB SUMMARY Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing…
b\'Task 1. Monitoring and overseeing the outlet\\\'s daily business operations & manpower arrangement 2. To manage and supervise outlet staff efficiently, monitor…
b\'\ Qualification from a culinary school/Diploma or equivalent.\ 3 years of experience in Chinese Cuisine.\ Leadership skills.\ Coordinate meal preparation and oversee…
\ Offer description\ \ Permanent contract\ Full Time\ \ \ Work Hours & Days: 5 working days in a week\ \ Number…
Restaurant Supervisor Role Description:\ Reports to: Outlet Manager (and Group Operations Manager)\ Supervises: Part time Servers\ Liaises with: Outlet Chef (BOH)\ Salary…
\ \ JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading…
\ \ JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading…
Responsibilities: \ \ Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations.\ Washing, chopping,…
\ Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences…
\ JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
\ Company DescriptionLife at GrabAt Grab, every Grabber is guided by The Grab Way, which spells out our mission, how we believe…
\ Responsibilities: Ensure food costs are kept in line and Business Plan objectives are achieved. Provide consistent quality food and service to…