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\ Job Description:Additional Information Position is available for Malaysian NRIC holders and permanent residents only. Job Number 24137824 Job Category Food and…
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\ Job Responsibility Part of the daily production of bread and/or patisseries. Assesses inventory and requests resupply when necessary. Ensuring daily operations…
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\ \ Job Number 23030450 Job Category Food and Beverage & Culinary Location Le M\\xc3\\xa9ridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota…
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\ Shangri La, Kuala Lumpur Be part of our Shangri La family Shangri La Hotels and Resorts began in 1971 with our…
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\ Job Responsibility Responsible to serve customers and take orders from customers Responsible in managing customer hospitality and satisfaction. Responsible to prepare…
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\ Job Responsibility Preparation work of kitchen opening and closing operation hours. Maintain strict discipline, good hygiene and cleanliness of self and…
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\ Job Description:Job Number 24132035 Job Category Food and Beverage & Culinary Location Courtyard Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur,…
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Executive Sous Chef Shangri-La Hotels & Resorts Kota Kinabalu, Sabah - Tanjung Aru, Labuan Jan 12, 2025
\ \ We are looking for EXECUTIVE SOUS CHEFBe part of our Shangri La family!To be the best loved hospitality group, pioneering…
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\ Job Description:Job Number 24128099 Job Category Finance & Accounting Location The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2,…
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\ Job Description:Job Number 24128750 Job Category Food and Beverage & Culinary Location Le Meridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota…
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\ \ Additional Information (Malaysian Only) JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents…
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Chef de Cuisine Hyatt Place Kuala Lumpur Hyatt Place Kuala Lumpur Bukit Jalil Kuala Lumpur Nov 09, 2024
\ Description: Chef de Cuisine \\xe2\\x80\\x93 Hyatt Place Kuala Lumpur Come and join us in our journey as we care for people…
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\ An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an…
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ASST / KITCHEN MANAGER / SOUS CHEF (MORGANFIELD'S PAVILION NON HALAL) LITTLE GOURMET FOOD SDN BHD Kuala Lumpur Nov 09, 2024
b\'\ Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit;\ Oversee daily…
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Job Responsibility: 1. To function as the assistant to Branch Chef and Executive Chef. …
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The Chef we are looking for is required to be well experienced in cooking the Indian Cuisine (South Indian Tamil and Kerala,…
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To ensure day to day operations are carried out smoothly in accordance to company’s SOP. To assist the Head Chef or Sous…
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The team is looking to hire Line Chef, Commis Chef and Assistant Chef, 3 positions for enthusiastic and dynamic individuals seeking to…
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