\ Mohon Kelayakan Experience in F&B line will be added advantage Self motivated, responsible, adaptable, hardworking Good Knowledge on Kitchen Flow, Kitchen…
\ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the…
\ Any combination of education, training or experience that provides the required knowledge, skills and abilities. Prior hospitality experience preferred; High school…
\ Job Description Requirements: Minimum SPM and above Able to communicate in Malay & English (Mandarin will be an added advantage) Preferably…
\ Additional Information (Malaysian Only) Job Number 23210473 Job Category Food and Beverage & Culinary Location Element Kuala Lumpur, Ilham Tower, 8…
\ Job Responsibility The ability to effectively train others on all aspects of the restaurant operations. Manage restaurants good image and suggest…
\ Job Responsibility Take food and drink orders from customers accurately and with a positive attitude Engage with customers in a friendly…
\ As a Chef De Partie at Eastern & Oriental Express, A Belmond Train you are part of a team that brings…
\ Job Responsibility Reports To: You will report to FOH Supervisor. Job Overview: If you LURVE coffee and loves connecting with people,…
\ Job Responsibility Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer…
\ Job Responsibility Job Summary As the Central Kitchen Manager Cum Head Chef of the Central Kitchen for our renowned Japanese restaurant…
\ Description: You will be responsible for assisting with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
\ Job Responsibility Train, evaluate, mentor and ensure high quality performance from restaurant staff. Increased clearance with point of sale software to…
\ Job Responsibility Train, evaluate, mentor and ensure high quality performance from restaurant staff. Increased clearance with point of sale software to…
\ Job Responsibility Assist F&B entrepreneurs improve their operations, increase profit rate, and achieve their business goals Conduct a comprehensive assessment of…
\ \ Job Responsibility The Service Crew is responsible for presenting menus to patrons. Takes orders and answers questions on meal items.…
\ \ Job Responsibility Main Tasks Plan, organize, prepare and cook meals, according to recipes or under the supervision of Chefs Tasks…
\ \ Job Responsibility Greet and assist customers with their orders To print out invoices and receive cash or credit cards as…
\ \ Job Responsibility Job Overview Kitchen Managing. Dishes Design. Food quality control, stock take. Job Responsibility Creating and executing new and…
\ \ Job Responsibility Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering…