FOODLE SDN BHD
Job Summary Foodle is seeking a technically strong and proactive IT Manager to oversee the implementation, management, and support of its food business app, Point of Sale (POS) systems, and other integrated business applications. This role is key to ensuring…
About Trade Ventures Trade Ventures is a fast growing multinational company in the edible oil manufacturing industry, with operations across Africa, the Middle East, and Asia. We are committed to operational excellence, compliance, and people development, building strong teams to…
JOB DESCRIPTION Customer Service Buzzing Cleaning Table Follow all food health and safety requirements Assist with the unloading of deliveries and their proper storage Communicate kitchen needs to supervisors Job Types: Full time, Permanent Pay: RM1,800.00 RM2,200.00 per month Benefits:…
Job Summary The Store Development Manager is responsible for planning, coordinating, and overseeing the development of new F&B, QSR, or retail outlets across Malaysia. This role ensures projects are executed on time, within budget, and in compliance with company standards,…
Job Summary The Area Manager is responsible for overseeing and managing the overall operations, performance, and profitability of multiple restaurant outlets within an assigned area. This role ensures operational excellence, food safety compliance, customer satisfaction, and effective people management in…
The Finance Executive is responsible for managing accounts receivable, monthly financial reporting, statutory compliance, and maintaining accurate financial records. The role supports timely invoicing, reconciliations, and compliance with regulatory and internal control requirements. Key Responsibilities – Accounts Receivable (Monthly) Download…
Foodle Sdn Bhd is seeking a skilled and passionate Chef de Partie to join our dynamic culinary team. As a Chef de Partie, you will play a crucial role in ensuring the quality and consistency of our dishes, contributing to…
Foodle Sdn Bhd is looking for an experienced and organized Kitchen Supervisor to oversee kitchen operations and ensure smooth workflow. As a Kitchen Supervisor, you will play a key role in maintaining high standards of food quality and safety. Responsibilities:…
Preparing specific food items and components at your station. Following the instructions given by the head chef and sous chef. Checking stock and ordering supplies for your station. Supervising the junior chefs or commis. Estimating daily production necessities. Checking the…
Preparing specific food items and components at your station. Following the instructions given by the head chef and sous chef. Checking stock and ordering supplies for your station. Supervising the junior chefs or commis. Estimating daily production necessities. Checking the…
JOB DESCRIPTION Clean and sanitize dishes, cookware, and utensils Clean and sanitize food preparation work stations Assist in the food preparation process by cutting, chopping, slicing, and washing vegetables, meats, and other ingredients Follow instructions from kitchen supervisors and chefs…
Foodle Sdn Bhd is looking for an experienced and organized Kitchen Supervisor to oversee kitchen operations and ensure smooth workflow. As a Kitchen Supervisor, you will play a key role in maintaining high standards of food quality and safety. Responsibilities:…
About Foodle Foodle is a fast growing, technology driven cloud kitchen and fine dining venture in Malaysia, dedicated to delivering high quality culinary experiences to customers through digital and delivery first platforms. As a subsidiary of Trade Ventures, a leading…
Job Descriptions 1. Manage and maintain all business licenses (Business License, KPDN Permit, Fire Extinguisher Certification etc) 2. Ensure timely renewals and compliance with regulatory requirements. 3. Manage tenancy agreements & maintain proper filing and tracking of agreements and renewal…
Sous Chef duties and responsibilities Preparing meals and food to meet the specifications of guests in a timely manner Properly measuring kitchen ingredients and food portions Ensuring kitchen staff adhere to set standards, procedures, department rules and sanitation requirements Using…
Foodle Sdn Bhd is looking for an experienced and organized Assistant Manager to oversee restaurant operations and ensure smooth workflow. As an Assistant Manager, you will play a key role in maintaining high standards of food quality and safety. Responsibilities:…
Foodle Sdn Bhd is seeking an experienced and talented Sous Chef to join our culinary team. As a Sous Chef, you will assist the Head Chef in managing kitchen operations, ensuring high standards of food quality, and leading the kitchen…
JOB DESCRIPTION Clean and sanitize dishes, cookware, and utensils Clean and sanitize food preparation work stations Assist in the food preparation process by cutting, chopping, slicing, and washing vegetables, meats, and other ingredients Follow instructions from kitchen supervisors and chefs…
JOB DESCRIPTION Clean and sanitize dishes, cookware, and utensils Clean and sanitize food preparation work stations Assist in the food preparation process by cutting, chopping, slicing, and washing vegetables, meats, and other ingredients Follow instructions from kitchen supervisors and chefs…
Key Responsibilities: · Handle full spectrum of HR functions including recruitment, payroll, employee relations, and HR administration. · Manage local and foreign worker matters – recruitment, permit renewal, Expatriate, insurance, and hostel arrangement. · Ensure compliance with Malaysia Labour Law,…