Description: Chef de Cuisine Hyatt Place Kuala Lumpur Come and join us in our journey as we care for people so they…

b\'1. Support Executive Chef in the daily operation and work\ 2. Control food stocks and food cost in every section\ 3. Develops…

About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…

\ \ JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits…

b\'\ Offer description\ \ $ 16,800.00 (monthly)\ Temporary contract\ Full Time\ \ \ Job requirements:\ \ \ \ A required minimum of…

\ Diploma in art, graphic design, marketing, communications, journalism and other relevant fields. A solid understanding of design, copy and web practices.…

\ An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an…

Review the daily production sheets with the Chef De Partie & Sous Chef.Prepares and when required delegates the production of the necessary…

\ Company Description GoldenBay Hotel Bintulu is a 4 star hotel located in the Bintulu City Center, providing access to the city\\\'s…

\ Job Responsibility Preparation work of kitchen opening and closing operation hours. Maintain strict discipline, good hygiene and cleanliness of self and…

Our growing company is looking to fill the role of assistant graphic designer. We appreciate you taking the time to review the…

\ Description: You will be responsible for assisting with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…

\ JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the…

\ As a Chef De Partie at Eastern & Oriental Express, A Belmond Train you are part of a team that brings…

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…

\ \ Job Responsibility Responsible for prepping ingredients Preparing, cooking, and plating menu items in accordance with the restaurant s recipes and…

\ \ MohonKelayakan Proven experience as an Executive Chef or Head Chef in plant based cuisine or a related restaurant. Extensive knowledge…

\ \ MohonKelayakan Sekurang kurangnya Diploma dalam Seni Kulinari dan dengan pengalaman sekurang kurangnya 3 5 tahun dalam peranan tersebut. Mesti boleh…

Job Description:Job Number 24133368 Job Category Food and Beverage & Culinary Location Kota Kinabalu Marriott Hotel, Lot G 23A, Kota Kinabalu, Sabah,…

The Head Chef at Serai Group Sdn Bhd is responsible for leading the culinary team to deliver high quality Chinese cuisine, maintaining…