\ Job Title Culinary Standard Executive, In Flight Food & Beverages (Assistant Executive Sous Chef) Reports To Manager, In Flight Food &…
\ \ A Junior Sous Chef Pastry is responsible for contributing to menu creation and managing and training the kitchen brigade to…
\ Description:You will be responsible for assisting with the efficient running of the Commissary kitchen in line with Hyatt International\\\'s Corporate Strategies…
\ Description:You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies and…
\ Role Description To manage and drive all aspects of the outlet\\\'s operations to consistently and profitably deliver high quality F&B service…
\ Description:You will be responsible for assisting with the efficient running of the pastry department in line with Hyatt International\\\'s Corporate Strategies…
\ Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and…
\ Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and…
\ Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and…
\ Additional Information Sous Chef Job Number 23222041 Job Category Food and Beverage & Culinary Location The Ritz Carlton Langkawi, PT 313…
\ Job Summary: As a Sous Chef on our premium cruise line, you will be a key member of the culinary team,…
\ \ A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver…
\ Shangri La Rasa Ria, Kota Kinabalu Be part of our Shangri La family! At Shangri La Rasa Ria, Kota Kinabalu, we…
\ Shangri La Rasa Sayang, Penang Shangri La Rasa Sayang, Penang is one of the most luxurious resorts in Asia and the…
\ Traders cater to savvy, passionate travelers who appreciate smart functionality and getting things done. Guests enjoy a blend of thoughtful simplicity…
b\'The Chef de Partie is a direct link between the Executive Chef, Executive Sous Chef /Chinese Executive Sous Chef and his/her assigned…
\ Traders cater to savvy, passionate travelers who appreciate smart functionality and getting things done. Guests enjoy a blend of thoughtful simplicity…
\ Monthly Salary: USD 3200 3800 Essential Responsibilities: Maintain positive Sailor relations at all times. Responsible for maintaining and producing high level…
Assisting Restaurant Manager in managing the daily operations of the chinese restaurant in an efficient and responsible manner. Take responsibility for the…
\ Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and…