\ Strong Culinary Skills: Demonstrated expertise in cooking techniques and food preparation, with a deep understanding of Asian and Western cuisines. The…
\ Candidate must possess at least 4 to 5 years relevant experience in cuisines & fine dining; With Italian/Western Cuisine preparation experience…
\ \ MohonKelayakan SPM/Diploma in Culinary Arts or F&B service related field Minimum 1 year of working experience in a high volume…
\ \ MohonKelayakan At least 2 3 years experience in pastry kitchen Willing to travel to Mutiara damansara, PJ Tanggungjawab Develop and…
\ \ MohonKelayakan Minimum Education: Degree in related field is preferred Can communicate in English (compulsory) and Japanese or Mandarin (optional) Minimum…
\ Job Description:Job Number 24153202 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar…
\ Description:You will be responsible for providing an excellent and consistent service to the guests. The Demi Chef de Partie Cold Kitchen…
\ \ Head ChefJob Requirements Candidate must possess at least Professional Certificate /Diploma/Degree in Food & Beverage Services Management or equivalent Minimum…
\ Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and…
\ Job Description:POSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage…
\ \\xe3\\x80\\x90JOB RESPONSIBILITIES\\xe3\\x80\\x91\\xe3\\x83\\xbbCooking\\xe3\\x83\\xbbDesigning prototypes\\xe3\\x83\\xbbEnd user training\\xe3\\x83\\xbbProviding food to business partners\\xe3\\x83\\xbbSales Accompanying\\xe3\\x80\\x90JOB REQUIREMENTS\\xe3\\x80\\x91\\xe3\\x83\\xbbMinimum 1 year of working experience as a chef/cook\\xe3\\x83\\xbbWorking experience as…
\ \ About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better,…
\ Job Description:POSITION SUMMARYPrepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to…
\ Job DescriptionCulinary Educational background1 2 years of experience relevant fieldSalary Range: RM2600 (depending on work experience)Chef Uniform & Apron ProvidedStaff Meal…
\ \ Job Number 23042114 Job Category Food and Beverage & Culinary Location Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of…
\ \ Mohon Kelayakan At least 1 2 year(s) of working experience in F&B industry or hospitality in Japanese Restaurant. Familiar with…
b\'The Cook ensures a successful link between the Chef Tournant and the area of responsibility. His/her primary role includes a professional, hands…
b\'Commis ( LELAKI DAN PEREMPUAN SAHAJA) DUTIES AND RESPONSIBILITIES \\xe2\\x80\\xa2 Preparing meals by washing, peeling, and chopping fruits and vegetables and seasoning…
b\'Job duties and responsibilities for EXECUTIVE CHEF (dipndip SECIALIST CHEF) 1. Lead a training session for each new menu generated by dipndip…
\ Description: You will be responsible for the efficient running of the restaurant in line with Hyatt\\\'s International\\\'s Corporate Strategies and brand…