Overview We are looking for a skilled and reliable Chef de Partie to join our kitchen team. You will be responsible for…
Duties & Responsibilities : 1. Ensure Efficiency And Required Standard Of Food Production l Check quality of raw materials before use l…
You will be responsible to support the Head Chef in preparing high quality Western cuisine and managing a specific kitchen section. This…
Job Description Reports to: CEO Founder and Operations Manager Supervises: Outlet BOH teams and Central Kitchen team Liaises with: Senior Managers We…
1. Work closely with his superior to take corrective action for food presentation, taste and quality according to the standard recipes and…
Summary Assist the Chef de Partie in preparing, cooking, and presenting high quality dishes while maintaining hygiene and kitchen standards. Key Responsibilities…
Wash, peel, and chop fresh fruits and vegetables. Weigh, measure, and prepare ingredients for cold dishes and salads. Portion and store ingredients…
JOB REQUIREMENTS: Min Qualification: Certificate in culinary/apprenticeship/training/ mid level management/Food Safety Handling (HACCP)/Basic Food Hygiene Min Experience at least 4 years working…
Position Summary: Assisting kitchen staff in maintaining high cuisine standards for function clients as well as delegates. You will be also responsible…
RESPONSIBILITIES: You are to assist the Sous Chef to control and co ordinate the activities of all chefs and kitchen helpers, engaged…
Assist the Chef de Partie in preparing and cooking menu items to high standards. Ensure all dishes are prepared according to recipe…
Additional Information Job Number25196922 Job CategoryFood and Beverage & Culinary LocationThe Westin Kuala Lumpur, No 199 Jalan Bukit Bintang, Kuala Lumpur, Wilayah…
1. Responsible for food preparation/daily preparation 2. Support the Sous Chef in the daily activities of the food preparation including inventory and…
Comply with the conditions of the food hygiene policies. ? Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching employees…
Standard Job Responsibilities: 1. Prepares meals in accordance with the portion and quality standards for Main Kitchen. 2. Prepares station set up…
Eong Huat Corporation Hiring! Full Time Sales Executive (Commercial Kitchen Equipment) in Pulau Pinang, Earn up to MYR 4,000 Ricebowl e.target.src =…
Position Title: Outlet Chef Locations: Subang Jaya, SS15 Work Schedule: 6 day working week Salary: Monthly package of RM 4,000 to RM…
Additional Information Job Number25162184 Job CategoryFood and Beverage & Culinary LocationRenaissance Johor Bahru Hotel, No 2 Jalan Permas 11, Bandar Baru Permas…
Responsible to take care of the daily food preparation and duties assigned to meet the set standard and qualities whereby your role…
As a Commis Chef, you'll play an essential role in supporting our kitchen team, contributing to the creation of high quality dishes…