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Jobs 261 - 280 of 763
  • Chef Kinza Bistro Kuala Lumpur Jan 26, 2025

    \ Mohon Kelayakan Calling all creative and passionate chefs! Kinza Bistro in Kuala Lumpur is seeking a talented Chef to join our…

  • \ Dorsett Kuala Lumpur Dorsett Kuala Lumpur is located in the heart of Kuala Lumpur\\\'s Golden Triangle, a stone\\\'s throw away from…

  • \ Traders cater to savvy, passionate travelers who appreciate smart functionality and getting things done. Guests enjoy a blend of thoughtful simplicity…

  • \ Traders cater to savvy, passionate travelers who appreciate smart functionality and getting things done. Guests enjoy a blend of thoughtful simplicity…

  • Chef de Cuisine Shangri-La Hotels & Resorts Kuala Lumpur Jan 24, 2025

    \ Traders cater to savvy, passionate travelers who appreciate smart functionality and getting things done. Guests enjoy a blend of thoughtful simplicity…

  • Chinese Sous Chef Marriott Johor Bahru, Johor Jan 23, 2025

    Job Description:Additional Information Open to Malaysian IC holders and permanent residents only Job Number 24181633 Job Category Food and Beverage & Culinary…

  • Executive Chef Marriott Langkawi, Kedah Jan 22, 2025

    Job Description:Additional Information Executive Chef Job Number 24181391 Job Category Food and Beverage & Culinary Location The Ritz Carlton Langkawi, PT 313…

  • Junior Sous Chef Minor International Desaru, Johor Jan 22, 2025

    \ Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences…

  • \ Monthly Salary: USD 3200 3800 Essential Responsibilities: Maintain positive Sailor relations at all times. Responsible for maintaining and producing high level…

  • Commis I Pastry Marriott Petaling Jaya, Selangor - Petaling, Selangor Jan 22, 2025

    Job Number 24028849 Job Category Food and Beverage & Culinary Location Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia…

  • Chef Yee Kee Porridge House Sdn Bhd Puchong, Selangor Jan 22, 2025

    \ Mohon Kelayakan We are hiring Outlet Chef(s) to join our team. If you\\\'re a hard working professional, Yee Kee Porridge Restaurant…

  • Chef De Partie (Asian Kitchen) Marriott Kuala Lumpur Jan 22, 2025

    Job Description:Job Number 24181587 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan…

  • Fondant Cake Pastry Chef JUNANDUS Kuchai Lama, Kuala Lumpur Jan 22, 2025

    \ Must have at least 4 years of working experience in doing fondant and buttercream designer cake. 2 years experience in managing…

  • Executive Chef Hyatt Kuantan, Pahang Jan 21, 2025

    \ Description: At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing…

  • Commis Pastry Minor International Desaru, Johor Jan 21, 2025

    \ Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and…

  • Baker Pastry World Malaysia Shah Alam, Selangor Jan 21, 2025

    \ \ Company Description Pastry World is a cake, pastry, and bread manufacturer in Shah Alam, Malaysia. We are dedicated to providing…

  • CHEF DE PARTIE Vanavasa Resort Bentong, Pahang - Janda Baik, Pahang Jan 21, 2025

    \ Job Description Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Ensure that mise en…

  • \ Position TitleSenior Executive, Regional Chef & PlanningReport ToManager, Airlines Food & BeveragesPosition SummaryResponsible for developing high quality and innovative inflight offerings…

  • Executive Chef Marriott Miri, Sarawak Jan 20, 2025

    Job Number 23213329 Job Category Food and Beverage & Culinary Location Miri Marriott Resort & Spa, Jalan Temenggong Datuk Oyong Lawai, Miri,…

  • Hunan Chef Qian Shan Singapore Selangor Jan 20, 2025

    \ \ SUMMARY The role of a Head Chef is to manage daily kitchen activities, including overseeing staff, menu preparation, ensuring food…