About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…
\ \ MohonKelayakan Proven experience as an Executive Chef or Head Chef in plant based cuisine or a related restaurant. Extensive knowledge…
b\'Directing the food preparation process and delegating tasks. Cooking and preparing high quality dishes. Assisting the Head Chef to create menu items,…
Responsibilities: Prepare sushi rolls and dishes from the sushi bar Prepare raw fish and other sushi ingredients To work closely with kitchen…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
We are looking for YOU! Come be a part of a fast pacing, trendy and prestigious Restaurant & Bakery!\ We are looking…
We are looking for a talented chef de partie to help our culinary team create memorable meals for our restaurant\\\'s patrons. You…
We are an open flame restaurant which is designed a combination of open kitchen, flame grill and rustic style restaurant.Looking for a…
RESPONSIBILITIES:\ \ Responsible to assist the Executive Chef in managing assigned kitchen operation.\ Controlling kitchen operation and administration.\ \ REQUIREMENTS:\ \ Minimum…
Restaurant Supervisor Responsibilities/Assistant Supervisor:Screening, interviewing, hiring, and training restaurant staff.Managing restaurant staff\'s work schedules.Conducting regular inspections of the restaurant kitchen to determine…
\ Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
Description: You will be responsible to assist with the efficient running of the department in line with Hyatt International\'s Corporate Strategies and…
\ Job Number 23205499 Job Category Food and Beverage & Culinary Location Courtyard Setia Alam, No 6 Jalan Setia Dagang AH U13/AH,…
b\'Job Scope: Daily Kitchen Operations/Line Cook Kitchen Hygiene Maintenance Stocks Ordering & Equipment Upkeep Wastage Control Requirements: 1. Min. Qualification Higher Secondary…
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
\ \ Additional Information (Malaysian Only) JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally…
\ \ Summary Chef de Cuisine Hyatt Place Kuala Lumpur Come and join us in our journey as we care for people…
b\'The Sous Chef works with the Executive Chef to set service standards of the various food outlets. His/her input is highly regarded…
This position is at Lil\\\' Bird & The Big Bear, USJ 10, Subang Jaya. You must be able to travel here for…
Responsibilities\ \ Support the Outlet Head Chef as well as other kitchen employees in food production.\ Assists kitchen staff in maintaining high…