b\'\ Job Description (F&B Supervisor)\ \ Assist the Restaurant Manager/ F&B Executive to run the restaurant or outlet efficiently and cost effectively.\…
\ Mohon Kelayakan Applicant must possess a minimum of 1 years of kitchen operations experience Knowledge and ability to run a section…
\ \ Job Number 23087516 Job Category Food and Beverage & Culinary Location The Westin Langkawi Resort & Spa, Jalan Pantai Dato…
Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience. \ Sutera Sanctuary Lodges Sdn…
\ \ \ \ \ \ \ \ \ \ \ \ \ \ \ \ DAIMAN LANDMARK HOTEL\
\ Relevant Experience: Previous experience in a kitchen or food service environment would be an advantage. Culinary Skills: Basic knowledge of food…
\ Applicant must possess a minimum of 1 years of kitchen operations experience Knowledge and ability to run a section Able to…
\ Job DescriptionMinimum 2 years of culinary experienceSalary Range: RM2800 RM3500Chef Uniform & Apron ProvidedStaff Meal ProvidedSosco, Epf, Eis ProvidedCareer Growth AdvancementJob…
Job Description:JOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while…
Job Description:POSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure…
\ Job Description To plan menu and to propose food Responsible for daily preparation of food In charge of food cost management…
\ Job Description:Job Number 24176656 Job Category Food and Beverage & Culinary Location Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya,…
\ \ \ \ \ \ \ \ \ \ \ \ \ \ \ \ DAIMAN LANDMARK HOTEL\
\ \ POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for…
b\'\ Job Description (F&B Supervisor)\ \ Assist the Restaurant Manager/ F&B Executive to run the restaurant or outlet efficiently and cost effectively.\…
\ \ Job Number 23041761 Job Category Food and Beverage & Culinary Location The St. Regis Kuala Lumpur, No 6 Jalan Stesen…
JOB DESCRIPTION \\xe2\\x80\\xa2 To assist in the supervision of the Kitchen associates. \\xe2\\x80\\xa2 To ensure food preparation is done according to Hatten…
\ Job Purpose Cooks banquet and/or other kitchen outlet food items according to recipes, procedures and quality standards set by Chef de…
\ \ \ \ \ \ \ \ \ \ \ \ \ \ \ \ DAIMAN LANDMARK HOTEL\
b\'Commis 1/2/3 assisting Sous Chef / Chef De Partie / Demi Chef in the kitchen operation and ensures high standard of food…