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With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a…
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Cook Role Description: Reports to: Outlet Chef Supervises: Part Time Helpers Liaises with: Outlet teams Salary: RM 2,400 to RM 2,900 depending…
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Cook Role Description: Reports to: Outlet Chef Supervises: Part Time Helpers Purpose of Post: To prepare, produce and cook food, to a…
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Supervisor Responsibilities: As a Supervisor at Daily Coffee Restaurant, you will play a crucial role in ensuring excellent customer service and maintaining…
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Position Title: Outlet Head Chef & Central Kitchen Location: Subang SS15 (Multiple Outlets + Central Kitchen) Cuisine: British Seafood / Fish &…
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HYATT REGENCY KUANTAN RESORT Sous Chef Outlet Administration Assists with the development and maintenance of a detailed Department Operations Manual that reflects…
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Position Title: Outlet Head Chef & Central Kitchen Location: Subang SS15 (Oversee Multiple Outlets + Central Kitchen) Cuisine: British Seafood / Fish…
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Position Title: Cook & Central Kitchen (CK) Reports to: Outlet Chef Supervises: Part Time Helpers Purpose of Post To prepare, produce and…
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Executive Chef – Outlet Operation (Pre Opening) Waldorf Astoria Hilton Kuala Lumpur, M14, MY Mar 23, 2026
Executive Chef - Outlet Operation (Pre Opening) Waldorf Astoria With thousands of hotels in over 100 countries and territories, Hilton offers countless…
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Job Description 1. Culinary Strategy & Leadership Define and execute the culinary direction for all casual and bistro brands under the group.…
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Job Overview The Quality Assurance (QA) cum Jolt System Coordinator is responsible for maintaining consistent quality, hygiene, operational standards, and compliance across…
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Position Title: Cook Job Type: Full Time, Permanent Location: Hartamas / Ampang Salary Range: RM2,600 - RM3,000 per month Reports To: Outlet…
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Cook Role Description: Reports to: Outlet Chef Supervises: Part Time Helpers Liaises with: Outlet teams Purpose of Post: To prepare, produce and…
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JOB OVERVIEW The Kitchen Helper / Kitchen Crew supports daily kitchen operations by ensuring efficient food preparation, maintaining cleanliness and hygiene, and…
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Job Responsibilities: Oversee daily kitchen operations to ensure smooth workflow and consistent food quality. Maintain high standards of food safety (HACCP), hygiene,…
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Cook Role Description: Reports to: Outlet Chef Supervises: Part Time Helpers Liaises with: Outlet teams Purpose of Post: To prepare, produce and…
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Position Description The Sr. Outlet Manager is responsible for overseeing all aspects of the restaurant's daily operations, ensuring exceptional guest experiences, and…
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Job Responsibilities: Oversee daily kitchen operations to ensure smooth workflow and consistent food quality. Maintain high standards of food safety (HACCP), hygiene,…
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Cook Role Description: Reports to: Outlet Chef Supervises: Part Time Helpers Purpose of Post: To prepare, produce and cook food, to a…
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Commis is responsible to maintain high standard of food preparation and service in the appointed kitchen(s) according to standards set by the…
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