\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
Our Group is one of the fastest growing and leading companies in the Service Industries with staff strength of more than 1,500.…
\ Summary At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing…
\ Description: The Sous Chef will assist the Chef De Cuisine and work with the Executive Sous Chef to create, implement and…
Requirements: \ 1. Minimum 3 years of relevant culinary experience \ 2. Experience in fine dining operations would be a plus \…
b\'The Sous Chef works with the Executive Chef to set service standards of the various food outlets. His/her input is highly regarded…
We are looking for a dynamic and F&B passionate candidate with previous experience as as a Sous Chef For our additional Les…
\ \ A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
\ About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better,…
\ 34545 NC C(M50)M \\xe2\\x80\\x93 Chef (Chinese Cuisine)\ Salary Range: SGD$3500 \\xe2\\x80\\x93 SGD$4000 (depend experience) \ Working Hours: 44 hours per week…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
Requirements: 1. Minimum 3 years of relevant culinary experience 2. Experience in fine dining operations would be a plus 3. Proven working…
b\'The Sous Chef works with the Executive Chef to set service standards of the various food outlets. His/her input is highly regarded…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
b\'\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ \ SERVICE MANAGER SOUS CHEF (Chinese cuisines speciality) JEN JOHOR PUTERI HARBOUR by SHANGRI LA JEN by Shangri La embodies a…
\ Mohon Kelayakan Junior Sous Chef (Chinese Cuisine Wok) Hospitality Graduate specializing in Food Production Culinary Craft Course/Diploma in Food Production Minimum…