b\'About Four Seasons Hotels and Resorts: At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating…
\ Job Description Responsibilities: Prepare sushi rolls and dishes from the sushi bar Prepare raw fish and other sushi ingredients To work…
Why join AD\\\'s team?\ \ Annual Leave, Sick Leave, Special Leave\ EPF/SOCSO\ Staff Discount\ Company trips\ Training is provided\ Friendly Working Environment\…
\ Job Description Kelayakan: Sekurang kurangnya mempunyai pengalam 1 tahun dalam F&B Calon yang mempunyai pengalaman kerja yang berkaitan atau dengan latar…
\ Description: You will be responsible to assist with the efficient running of the department in line with Hyatt International\\\'s Corporate Strategies…
Responsibilities: ? Prepare sushi rolls and dishes from the sushi bar ? Prepare raw fish and other sushi ingredients ? To work…
\ POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage…
POSITION: PRIVATE CHEF\ Qualification: Diploma, Degree, Advanced/Higher\ Years of Experience: Minimum 4 years\ Location: Damansara Heights\ Live in or Live Out: Live…
1. To report on duty on time in a clean uniform with neat appearance including apron. 2. To be flexible and work…
1. Support the Chef de Partie or Sous Chef in the daily operation and work. 2. Work according to the menu specifications…
b\'\ Offer description\ \ $ 2,500.00 (monthly)\ Permanent contract\ Full Time\ \ \ Work Hours & Days: 5 days Working in a…
POSITION: ASSISTANT PASTRY CHEF\ DISHCOVERY SDN BHD\ Instagram: https://www.instagram.com/dishcovery.kl/\ Roles:Responsible for the day to day operations of a bakery or pastry kitchen.…
\ Sous Chef (Western)\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From…
b\'1. Manages kitchen staff on behalf of the Executive Chef and Executive Sous Chef 2. Communicates Executive Chef preparation procedures and presentation…
b\'Role and Responsibilities: 1. Help to ensure the smooth running of kitchen section, working closely with the team to execute. 2. Have…
\ \ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door…
\ \ The Junior Sous Chef is responsible for ensuring that the relevant kitchen operates as a successful profit centre by planning,…
\ With minimum 1 2 years\\\' experience in high end hospitality industry or similar. Candidates without experience are encouraged to apply, training…
b\'Chef (Demi) / Chef de Partie/ Cooker is needed. General task Kitchen & F&B related task such as cooking, food preparation, serving…
\\xe2\\x80\\xa2 Accurately measuring meal ingredients for kitchen chef \\xe2\\x80\\xa2 Preparing meal ingredients, which includes seasoning of different meats as well as washing,…