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@ The Wine Shop At The Wine Shop, we blend a love for wine with exceptional dining. Be part of our vibrant…
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Brickhouse Group is a dynamic and growing F&B company known for our strong portfolio of restaurants and lifestyle dining concepts, including Pokok,…
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Job Description We are seeking a skilled and motivated Sous Chef Indian Cuisine, to support the Head Chef in delivering exceptional cuisine,…
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Chinese Banquet Sous Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…
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Sous Chef A Sous Chef will work closely with the Culinary Team to manage all aspects of the kitchen to deliver an…
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Chinese Banquet Sous Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an…
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DUTIES AND RESPONSIBILITIES Assist Executive Chef and Executive Sous Chef in assigning, coordinating, and supervising all phases of food production. This includes…
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PURPOSE OF THIS POSITION ? To effectively manage the kitchen team to achieve the highest standard of food production. To control and…
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Job Summary ? Control level of stock of food in house and what need to be ordered, receive perishable items according to…
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Sous Chef responsibilities include: Helping in the preparation and design of all food and drinks menus Producing high quality plates both design…
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Job Descriptions : Assist the Executive Chef in planning, preparing, and supervising daily menus for staff and guests. Ensure food preparation and…
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PRIMARY RESPONSIBILITIES The Sous Chef is punctual and efficient at all times, assuming a pleasing and helpful attitude towards his superiors and…
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Company Description At Accor, we believe that hospitality is a work of heart. We understand the ways in which individual passion for…
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Junior Chinese Chef Chinese Kitchen Sofitel Damansara Kuala Lumpur Kuala Lumpur, M14, MY Nov 28, 2025
Job Summary The Junior Chinese Chef is responsible for assisting in the preparation, cooking, and presentation of authentic Chinese cuisine under the…
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Company Description At Accor, we believe that hospitality is a work of heart. We understand the ways in which individual passion for…
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The Sous Chef is responsible for overseeing the daily kitchen operations, including food preparation, cooking, quality control, hygiene, inventory management, and staff…
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Shangri La Rasa Sayang, Penang Shangri La Rasa Sayang, Penang is one of the most luxurious resorts in Asia and the world.…
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A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest…
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Company Description At Accor, we believe that hospitality is a work of heart. We understand the ways in which individual passion for…
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Company Description At Accor, we believe that hospitality is a work of heart. We understand the ways in which individual passion for…
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