\ Summary Summary The Assistant Manager Food & Beverage is responsible to assist the Outlet Manager in managing the assigned outlet as…
\ \ Job Number 24076007 Job Category Food and Beverage & Culinary Location The St. Regis Langkawi, Jalan Pantai Beringin, Langkawi, Kedah,…
\ Restaurant managers to plan, organize and direct the operations of restaurant and liaise with related department in order to provide better…
\ \ MohonKelayakanWe are hiring Manager!We are from Japanese biggest chain restaurant!Please join us if you are a passionate person who is…
\ Job Description:Additional Information Malaysian Only. Job Number 24109850 Job Category Food and Beverage & Culinary Location Aloft Kuala Lumpur Sentral, No.…
\ \ Mohon Kelayakan Candidate must possess at least Bachelor\\\'s Degree/Post Graduate Diploma/Professional Degree in Marketing or equivalent. Able to speak English…
\ At least 2 years relevant experience in managing restaurant role in Restaurant or Hospitality industry.\ Degree or Diploma in any discipline.\…
\ Mohon Kelayakan Requirements: 1. Minimum age 21 year old 2. Diploma / min 1 Years managerial experience 3. Retail and Hospitality…
\ RESTAURANT SUPERVISOR Summary The Restaurant Supervisor will report to the Restaurant Manager and forms part of the F&B team who collectively…
\ \ Job Responsibility Screening, interviewing, hiring, and training restaurant staff. Managing restaurant staff\\\'s work schedules. Conducting regular inspections of the restaurant…
\ \ MohonKelayakan Candidate must possess at least a Diploma, Advanced/Higher/Graduate Diploma in Business & Admin, Food & Beverage Services Management or…
\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
\ \ Mohon Kelayakan Requirement Diploma / Min 1 Years Managerial experience Retail and Hospitality Industry (F&B experience will be an advantage)…
b\' To manage the overall outlet operation (Eg. Food Quality, proper SOP in outlet and etc.)\ Ensure daily sales report to be…
b\'Responsibilities:\ \ Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit;\ Oversee…
SALARY: RM3500++\ Requirements:\ 1. Minimum age 21 year old\ 2. Diploma / min 1 Years managerial experience\ 3. Retail and Hospitality Industry…
SALARY: RM3500++\ Requirements:\ 1. Minimum age 21 year old\ 2. Diploma / min 1 Years managerial experience\ 3. Retail and Hospitality Industry…
\ Mohon Kelayakan Requirements: 1. Minimum age 21 year old 2. Diploma / min 1 Years managerial experience 3. Retail and Hospitality…
\ Creative thinking and problem solving abilities with a keen eye for details. Ability to handle a fast paced work environment. Able…
\ Expediting customers\\\' orders as needed and maintaining good relationship with customers To ensure personal hygiene, restaurant hygiene and safety standards are…