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Jobs 1841 - 1860 of 4949
  • Chef de Partie Marriott Kuala Lumpur Nov 13, 2024

    \ Job Description:Additional Information For Malaysian Only Job Number 24141924 Job Category Food and Beverage & Culinary Location Renaissance Kuala Lumpur Hotel…

  • Japanese Restaurant Supervisor Pasona Kuala Lumpur Nov 13, 2024

    \ Job descriptionJapanese Restaurant Supervisor 2800~3000 (RM) Job ID 23401 Position Title Japanese Restaurant Supervisor Industry Food and Beverage/Catering/Restaurant Job Description \\xe3\\x83\\xbbPerform…

  • Executive Pastry Chef Marriott Langkawi, Kedah Nov 13, 2024

    \ Job Description:Job Number 24158952 Job Category Food and Beverage & Culinary Location The St. Regis Langkawi, Jalan Pantai Beringin, Langkawi, Kedah,…

  • \ \ Job Position: Bilingual Call Center Agent (Japanese Speaker)Job DescriptionLocation: Bangsar South, KL Accept engineer dispatch request from global customers to…

  • \ A fervent interest in the culinary arts and a strong desire to develop and learn. Comply with the instructions for recipes…

  • \ \ Are you ready to unleash your potential?At Deloitte, our purpose is to make an impact that matters for our clients,…

  • \ \ MohonCompany Highlights Career advancement Attractive salary package Employee recognition programs and events KelayakanThe Kitchen Assistant / Commis Chef plays a…

  • Head Chef Talent Recruit Selangor Nov 13, 2024

    \ Company BackgroundWe are representing our client; one of the leading pastries caf\\xc3\\xa9s looking for dynamic and talented candidates to fill the…

  • Assistant Pastry Chef Marriott George Town, Pulau Pinang Nov 13, 2024

    \ Job Description:Additional Information Position is available for Malaysian NRIC holders and permanent residents only. Job Number 24164371 Job Category Food and…

  • Sous Chef All Day Dining Shangri-La Hotels & Resorts Kota Kinabalu, Sabah Nov 13, 2024

    \ \ Shangri La Rasa Ria, Kota KinabaluBe part of our Shangri La family!At Shangri La Rasa Ria, Kota Kinabalu, we prioritize…

  • Chef De Partie (Kota Kinabalu Sabah) Kuchingjobs Kota Kinabalu, Sabah Nov 13, 2024

    \ Job DescriptionHave a Culinary Educational backgroundHave 1 2 years of experience relevant to your position and work industryHave a Culinary Educational…

  • AP Executive (Japanese Speaker) Bright Prospect Mutiara Damansara, Selangor Nov 13, 2024

    \ \ Location: Mutiara DamansaraJob Descriptions: Ensure invoices are processed accurately and on time, resolving level 2 accounts payable (AP) queries within…

  • \ At least a Diploma in Culinary Arts and with a minimum of 3 5 years of experience in the respective roles…

  • Chef de Partie Asian Marriott Sepang, Selangor - Putrajaya Nov 13, 2024

    \ Job Description:Job Number 24166203 Job Category Food and Beverage & Culinary Location Putrajaya Marriott Hotel, IOI Resort City, Sepang Utara, Selangor,…

  • Head Chef Joysophy International Sdn Bhd Bangsar South, Kuala Lumpur - Bangsar, Kuala Lumpur Nov 13, 2024

    \ \ MohonKelayakan Culinary Degree or Equivalent Experience: Possess a culinary degree or equivalent experience in the culinary field to showcase your…

  • Chef de Partie Marriott Kota Kinabalu, Sabah Nov 12, 2024

    \ \ POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer…

  • Commis Chef QRA SDN BHD Kuala Lumpur Nov 12, 2024

    \ High school diploma or equivalent; higher certification in culinary arts preferred. 0 5 years of work experience in a similar role.…

  • \ \ Requisition Number: 216431 External Description: Summary Description The role of the order management (OM) analysts is to manage the order…

  • b\'HR Admin or Secretary (Japanese Speaker) \\xe2\\x80\\x93 Corporate Division\ \ Provide administrative support, such as preparation of correspondence, reports, circulars and other…

  • CHEF DE PARTIE BLUEFIRE MONT KIARA SDN BHD Kuala Lumpur Nov 12, 2024

    b\'CDP, reparing, cooking and presenting high quality dishes within the speciality section. Assisting the Head Chef and Sous Chef in creating menu…