Executive Chef Hilton Lumut, M08, MY Apr 14, 2026

Executive Chef An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an…

Position Summary: A Demi Chef operates as the assistant to all the Chef De Partie and Sous Chef. The role is made…

Sous Chef Chinese Kitchen Renaissance Johor Bahru Marriott International Masai, M01, MY Apr 07, 2026

Additional Information Job Number25162184 Job CategoryFood and Beverage & Culinary LocationRenaissance Johor Bahru Hotel, No 2 Jalan Permas 11, Bandar Baru Permas…

Song Gye Ok Singapore | Korean Grilled Chicken Specialty Restaurant (SGO) & MODU Samgyetang are looking for a Chef De Partie Malaysia!…

The Chef de Partie is responsible for running a specific section of the kitchen efficiently and maintaining high standards of food preparation,…

MODU Samgyetang are looking for a Demi CDP / Chef De Partie Malaysia! Job Level: Entry to Intermediate Salary Range: Full time:…

Location: Bukit Jelutong, Shah Alam Key Responsibilities: Prepare, cook, and present dishes within your assigned section according to standard recipes and quality…

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the…

Chinese Banquet Kitchen 1. Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the…

Sous Chef Marriott International Kota Kinabalu, M12, MY Apr 04, 2026

Additional Information Job Number25159620 Job CategoryFood and Beverage & Culinary LocationSheraton Kota Kinabalu, Jalan Albert Kwok, Kota Kinabalu, Malaysia, Malaysia, 88000 ScheduleFull…

PURPOSE OF THIS POSITION ? To effectively manage the kitchen team to achieve the highest standard of food production. To control and…

Chef De Cuisine Hilton Lumut, M08, MY Apr 03, 2026

Chef De Cuisine A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver…

Responsible to provide an excellent and consistent level of service to your customers. The Chef De Partie is responsible to prepare a…

Standard Job Responsibilities: Specializes in preparing traditional and contemporary dim sum dishes (steamed, fried, and baked varieties). Plans and develops new dim…

Sous Chef Cold Kitchen Marriott International Petaling Jaya, M10, MY Apr 01, 2026

Additional Information Job Number25159542 Job CategoryFood and Beverage & Culinary LocationSheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia, 46200…

Sous Chef Marriott International Kota Kinabalu, M12, MY Apr 01, 2026

Additional Information Job Number25159524 Job CategoryFood and Beverage & Culinary LocationKota Kinabalu Marriott Hotel, Lot G 23A, Kota Kinabalu, Sabah, Malaysia, 88000…

Senior Sous Chef Marriott International Kuala Lumpur, M14, MY Mar 30, 2026

Additional Information Job Number25157331 Job CategoryFood and Beverage & Culinary LocationCourtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia,…

Sous Chef Western Banquet Kitchen Marriott International Kuala Lumpur, M14, MY Mar 29, 2026

Additional Information Job Number26006241 Job CategoryFood and Beverage & Culinary LocationAloft Kuala Lumpur Sentral, No. 5 Jalan Stesen Sentral, Kuala Lumpur, Wilayah…

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the…

Sous Chef Banquet Marriott International Kuala Lumpur, M14, MY Mar 28, 2026

Additional Information Job Number26005842 Job CategoryFood and Beverage & Culinary LocationThe St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala…