\ Responsibilities: Prepare a wide variety of goods such as bread, pastry etc. following traditional and modern recipes. Create new and exciting…

\ Job Description:Job Number 24126171 Job Category Food and Beverage & Culinary Location W Kuala Lumpur, No 121 Jalan Ampang, Kuala Lumpur,…

\ \ Position: Food & Beverage ManagerSalary range: RM 6,000.00 to RM 8,000.00 (Can be negotiated based on experience)Working location: Senai, JohorResponsibilities:Manage…

\ \ \\xe7\\xbe\\xa9\\xe5\\x8b\\x99\\xe5\\x92\\x8c\\xe8\\xb2\\xac\\xe4\\xbb\\xbb \\xe9\\xa0\\x98\\xe5\\xb0\\x8e\\xe5\\x92\\x8c\\xe7\\x9b\\xa3\\xe7\\x9d\\xa3\\xe6\\x89\\x80\\xe6\\x9c\\x89\\xe5\\xbb\\x9a\\xe6\\x88\\xbf\\xe5\\x93\\xa1\\xe5\\xb7\\xa5\\xe5\\x8d\\x94\\xe8\\xaa\\xbf\\xe6\\x97\\xa5\\xe5\\xb8\\xb8\\xe9\\x81\\x8b\\xe4\\xbd\\x9c\\xef\\xbc\\x8c\\xe7\\xa2\\xba\\xe4\\xbf\\x9d\\xe9\\xab\\x98\\xe6\\x95\\x88\\xe7\\x9a\\x84\\xe5\\xb7\\xa5\\xe4\\xbd\\x9c\\xe6\\xb5\\x81\\xe7\\xa8\\x8b\\xe3\\x80\\x81\\xe5\\x8f\\x8a\\xe6\\x99\\x82\\xe7\\x9a\\x84\\xe9\\xa3\\x9f\\xe7\\x89\\xa9\\xe6\\xba\\x96\\xe5\\x82\\x99\\xe5\\x92\\x8c\\xe9\\x81\\xb5\\xe5\\xae\\x88\\xe9\\xa3\\x9f\\xe5\\x93\\x81\\xe5\\xae\\x89\\xe5\\x85\\xa8\\xe6\\xa8\\x99\\xe6\\xba\\x96\\xe3\\x80\\x82 \\xe6\\x9c\\x89\\xe5\\x8a\\xa9\\xe6\\x96\\xbc\\xe8\\x8f\\x9c\\xe5\\x96\\xae\\xe8\\xa6\\x8f\\xe5\\x8a\\x83\\xe5\\x92\\x8c\\xe9\\x96\\x8b\\xe7\\x99\\xbc\\xef\\xbc\\x8c\\xe4\\xbd\\xbf\\xe5\\x85\\xb6\\xe7\\xac\\xa6\\xe5\\x90\\x88\\xe9\\xa4\\x90\\xe5\\xbb\\xb3\\xe7\\x9a\\x84\\xe6\\x95\\xb4\\xe9\\xab\\x94\\xe7\\x83\\xb9\\xe9\\xa3\\xaa\\xe7\\x90\\x86\\xe5\\xbf\\xb5\\xe5\\x92\\x8c\\xe5\\x93\\x81\\xe8\\xb3\\xaa\\xe6\\xa8\\x99\\xe6\\xba\\x96\\xe3\\x80\\x82 \\xe5\\xa7\\x8b\\xe7\\xb5\\x82\\xe4\\xbf\\x9d\\xe6\\x8c\\x81\\xe9\\xa3\\x9f\\xe5\\x93\\x81\\xe5\\x93\\x81\\xe8\\xb3\\xaa\\xe3\\x80\\x81\\xe9\\xa2\\xa8\\xe5\\x91\\xb3\\xe5\\x92\\x8c\\xe5\\xa4\\x96\\xe8\\xa7\\x80\\xe7\\x9a\\x84\\xe9\\xab\\x98\\xe6\\xa8\\x99\\xe6\\xba\\x96\\xe5\\x92\\x8c\\xe4\\xba\\xa4\\xe4\\xbb\\x98\\xe3\\x80\\x82 \\xe7\\x9b\\xa3\\xe7\\x9d\\xa3\\xe5\\xba\\xab\\xe5\\xad\\x98\\xe7\\xae\\xa1\\xe7\\x90\\x86\\xef\\xbc\\x8c\\xe5\\x8c\\x85\\xe6\\x8b\\xac\\xe5\\x8e\\x9f\\xe6\\x96\\x99\\xe8\\xa8\\x82\\xe8\\xb3\\xbc\\xe3\\x80\\x81\\xe5\\xba\\xab\\xe5\\xad\\x98\\xe9\\x80\\xb1\\xe8\\xbd\\x89\\xe5\\x92\\x8c\\xe6\\xb8\\x9b\\xe5\\xb0\\x91\\xe6\\xb5\\xaa\\xe8\\xb2\\xbb\\xe3\\x80\\x82 \\xe5\\x88\\xb6\\xe5\\xae\\x9a\\xe4\\xb8\\xa6\\xe5\\xaf\\xa6\\xe6\\x96\\xbd\\xe5\\x85\\xb7\\xe6\\x9c\\x89\\xe6\\x88\\x90\\xe6\\x9c\\xac\\xe6\\x95\\x88\\xe7\\x9b\\x8a\\xe7\\x9a\\x84\\xe7\\xad\\x96\\xe7\\x95\\xa5\\xef\\xbc\\x8c\\xe4\\xbb\\xa5\\xe5\\x84\\xaa\\xe5\\x8c\\x96\\xe9\\xa3\\x9f\\xe5\\x93\\x81\\xe6\\x88\\x90\\xe6\\x9c\\xac\\xef\\xbc\\x8c\\xe5\\x90\\x8c\\xe6\\x99\\x82\\xe7\\xb6\\xad\\xe8\\xad\\xb7\\xe5\\x93\\x81\\xe8\\xb3\\xaa\\xe6\\xa8\\x99\\xe6\\xba\\x96\\xe3\\x80\\x82 \\xe5\\x88\\xb6\\xe5\\xae\\x9a\\xe5\\xb9\\xb4\\xe5\\xba\\xa6\\xe7\\x87\\x9f\\xe9\\x81\\x8b\\xe9\\xa0\\x90\\xe7\\xae\\x97\\xe5\\x92\\x8c\\xe8\\xb2\\xa1\\xe5\\x8b\\x99\\xe9\\xa0\\x90\\xe6\\xb8\\xac\\xef\\xbc\\x8c\\xe6\\xb6\\xb5\\xe8\\x93\\x8b\\xe9\\xa3\\x9f\\xe5\\x93\\x81\\xe6\\x88\\x90\\xe6\\x9c\\xac\\xe3\\x80\\x81\\xe7\\x94\\xa8\\xe5\\x93\\x81\\xe5\\x92\\x8c\\xe8\\xa8\\xad\\xe5\\x82\\x99\\xe7\\xad\\x89\\xe5\\xbb\\x9a\\xe6\\x88\\xbf\\xe6\\x94\\xaf\\xe5\\x87\\xba\\xe3\\x80\\x82 \\xe5\\x88\\xb6\\xe5\\xae\\x9a\\xe5\\x92\\x8c\\xe6\\x9b\\xb4\\xe6\\x96\\xb0\\xe6\\xa8\\x99\\xe6\\xba\\x96\\xe4\\xbd\\x9c\\xe6\\xa5\\xad\\xe7\\xa8\\x8b\\xe5\\xba\\x8f\\xef\\xbc\\x8c\\xe4\\xbb\\xa5\\xe6\\x8f\\x90\\xe9\\xab\\x98\\xe6\\x93\\x8d\\xe4\\xbd\\x9c\\xe6\\x95\\x88\\xe7\\x8e\\x87\\xe3\\x80\\x81\\xe4\\xb8\\x80\\xe8\\x87\\xb4\\xe6\\x80\\xa7\\xe5\\x92\\x8c\\xe5\\xb0\\x8d\\xe9\\xa3\\x9f\\xe5\\x93\\x81\\xe5\\xae\\x89\\xe5\\x85\\xa8\\xe6\\xa8\\x99\\xe6\\xba\\x96\\xe7\\x9a\\x84\\xe9\\x81\\xb5\\xe5\\xae\\x88\\xe3\\x80\\x82 \\xe8\\x88\\x87\\xe7\\x87\\x9f\\xe9\\x81\\x8b\\xe7\\xb6\\x93\\xe7\\x90\\x86\\xe5\\x90\\x88\\xe4\\xbd\\x9c\\xef\\xbc\\x8c\\xe5\\xaf\\xa9\\xe6\\x9f\\xa5\\xe3\\x80\\x81\\xe7\\xb0\\xa1\\xe5\\x8c\\x96\\xe5\\x92\\x8c\\xe6\\x94\\xb9\\xe9\\x80\\xb2\\xe7\\x87\\x9f\\xe9\\x81\\x8b\\xe6\\xb5\\x81\\xe7\\xa8\\x8b\\xe6\\x88\\x96\\xe5\\xb7\\xa5\\xe4\\xbd\\x9c\\xe6\\xb5\\x81\\xe7\\xa8\\x8b\\xef\\xbc\\x8c\\xe4\\xbb\\xa5\\xe5\\x84\\xaa\\xe5\\x8c\\x96\\xe7\\x94\\x9f\\xe7\\x94\\xa2\\xe5\\x8a\\x9b\\xe3\\x80\\x82 \\xe6\\x8b\\x9b\\xe5\\x8b\\x9f\\xe3\\x80\\x81\\xe5\\x9f\\xb9\\xe8\\xa8\\x93\\xe5\\x92\\x8c\\xe6\\x8c\\x87\\xe5\\xb0\\x8e\\xe5\\xbb\\x9a\\xe6\\x88\\xbf\\xe5\\x9c\\x98\\xe9\\x9a\\x8a\\xe6\\x88\\x90\\xe5\\x93\\xa1\\xef\\xbc\\x8c\\xe4\\xbb\\xa5\\xe5\\x9f\\xb9\\xe9\\xa4\\x8a\\xe6\\x8c\\x81\\xe7\\xba\\x8c\\xe5\\xad\\xb8\\xe7\\xbf\\x92\\xe7\\x9a\\x84\\xe6\\x96\\x87\\xe5\\x8c\\x96\\xe3\\x80\\x82 \\xe5\\xaf\\xa6\\xe6\\x96\\xbd\\xe5\\xbb\\x9a\\xe6\\x88\\xbf\\xe6\\xb8\\x85\\xe6\\xbd\\x94\\xe3\\x80\\x81\\xe8\\xa1\\x9b\\xe7\\x94\\x9f\\xe5\\x92\\x8c\\xe8\\xa8\\xad\\xe5\\x82\\x99\\xe7\\xb6\\xad\\xe8\\xad\\xb7\\xe7\\x9a\\x84\\xe6\\x9c\\x80\\xe4\\xbd\\xb3\\xe5\\xaf\\xa6\\xe8\\xb8\\x90\\xef\\xbc\\x8c\\xe4\\xbb\\xa5\\xe7\\xb6\\xad\\xe8\\xad\\xb7\\xe5\\xae\\x89\\xe5\\x85\\xa8\\xe8\\xa1\\x9b\\xe7\\x94\\x9f\\xe7\\x9a\\x84\\xe5\\xb7\\xa5\\xe4\\xbd\\x9c\\xe7\\x92\\xb0\\xe5\\xa2\\x83\\xe3\\x80\\x82 \\xe7\\x87\\x9f\\xe9\\x80\\xa0\\xe4\\xbb\\xa5\\xe9\\x96\\x8b\\xe6\\x94\\xbe\\xe6\\xba\\x9d\\xe9\\x80\\x9a\\xe3\\x80\\x81\\xe7\\x9b\\xb8\\xe4\\xba\\x92\\xe5\\xb0\\x8a\\xe9\\x87\\x8d\\xe5\\x92\\x8c\\xe5\\x9c\\x98\\xe9\\x9a\\x8a\\xe5\\x90\\x88\\xe4\\xbd\\x9c\\xe7\\x82\\xba\\xe7\\x89\\xb9\\xe5\\xbe\\xb5\\xe7\\x9a\\x84\\xe5\\x8d\\x94\\xe4\\xbd\\x9c\\xe5\\x92\\x8c\\xe5\\x8c\\x85\\xe5\\xae\\xb9\\xe7\\x9a\\x84\\xe5\\xb7\\xa5\\xe4\\xbd\\x9c\\xe7\\x92\\xb0\\xe5\\xa2\\x83\\xe3\\x80\\x82 \\xe5\\xb1\\xa5\\xe8\\xa1\\x8c\\xe7\\xb8\\xbd\\xe7\\xb6\\x93\\xe7\\x90\\x86\\xe6\\x8c\\x87\\xe5\\xae\\x9a\\xe7\\x9a\\x84\\xe8\\x87\\xa8\\xe6\\x99\\x82\\xe8\\x81\\xb7\\xe8\\xb2\\xac\\xe3\\x80\\x82 \ \ \ \ Food Journal Sdn…

\ \ MohonKelayakanWhat We\\\'re Looking For: Customer Focus: Passion for providing excellent customer service and creating a welcoming atmosphere. Team Player: Ability…

\ Job Description:Additional Information Open to Malaysian IC holders and permanent residents only. Job Number 24122547 Job Category Food and Beverage &…

\ \ POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh,…

\ \ POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for…

\ \ Job Number 23034307 Job Category Food and Beverage & Culinary Location Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya,…

\ \ Job Number 23020518 Job Category Food and Beverage & Culinary Location Le M\\xc3\\xa9ridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota…

b\'Menyediakan makanan mengikut menu dan order yang telah diberikan. Mempunyai kemahiran memasak terutama dalam masakan melayu. \ Restoran yang menyajikan sate sebagai…

b\'Service Crew: 1. Maintain outlet cleanliness 2. Greet customers as the enter the restaurant 3. Take customer orders. 4. Serve food &…

\ \ Job Number 23031057 Job Category Food and Beverage & Culinary Location The St. Regis Kuala Lumpur, No 6 Jalan Stesen…

b\'\\xe2\\x80\\xa2 To report on duty on time in a clean uniform with neat appearance including apron. \\xe2\\x80\\xa2 To be flexible and work…

\ Job Purpose: This position is responsible for network design, implementation and Level 3 operational support for the Managed Public Cloud Interconnection…

b\'Responsibilities: Ensuring all products/dishes follow food safety guidelines Ensuring all ingredients are fresh, and dealing with stock deliveries Maintain cleanliness of the…

b\'\\xe2\\x80\\xa2 To assist day to day preparation of the food. \\xe2\\x80\\xa2 To maintain and keep monitoring that the foods are well presented.…

b\'\ Offer description\ \ Permanent contract\ Full Time\ \ \ Work Hours & Days: 5 working days in a week\ \ Number…

Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience. \ Sutera Sanctuary Lodges Sdn…

\ \ Summary You will be responsible forthe efficient running ofthe F&B division in line with Hyatt International\\\'s Corporate Strategies andbrand standards,…