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b\'The Chef de Partie is a direct link between the Executive Chef, Executive Sous Chef /Chinese Executive Sous Chef and his/her assigned…
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\ JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent…
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\ \ The Chef de Cuisine for our signature restaurant (modern Italian steak house concept) is responsible to assist the Executive Chef/…
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\ \ POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet…
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\ Job Responsibility Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes Create…
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\ Job Number 23149835 Job Category Food and Beverage & Culinary Location Miri Marriott Resort & Spa, Jalan Temenggong Datuk Oyong Lawai,…
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\ Monthly Salary: USD 3200 3800 Essential Responsibilities: Maintain positive Sailor relations at all times. Responsible for maintaining and producing high level…
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\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
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\ Job Number 23173660 Job Category Food and Beverage & Culinary Location Miri Marriott Resort & Spa, Jalan Temenggong Datuk Oyong Lawai,…
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\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
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\ Ensure at all times, assumes a pleasing and helpful attitude towards his superiors and fellow employees. Always well groomed, take care…
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\ MM HOTELS SDN BHD OSK Group is a conglomerate with a solid business track record spanning over 50 years. The Group…
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\ Job Number 23134940 Job Category Food and Beverage & Culinary Location Miri Marriott Resort & Spa, Jalan Temenggong Datuk Oyong Lawai,…
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\ Certificate/ Diploma/Degree in Pastry Arts, Pastry Making, Baking, or relevant field. 1 or more years\\\' experience working within the food industry…
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\ Mohon Kelayakan Junior Sous Chef (Chinese Cuisine Wok) Hospitality Graduate specializing in Food Production Culinary Craft Course/Diploma in Food Production Minimum…
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\ With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to…
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\ Job Description:Job Number 24082712 Job Category Food and Beverage & Culinary Location Miri Marriott Resort & Spa, Jalan Temenggong Datuk Oyong…
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Sous Chef Western Shangri-La Hotels & Resorts Kota Kinabalu, Sabah - Tanjung Aru, Labuan May 17, 2024
\ Be part of our Shangri La family! To be the best loved hospitality group, pioneering new horizons and setting new benchmarks.…
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\ Job Description Operating and managing the pastry section of the kitchen Preparing, cooking and presenting desserts, sweet products and bakery products…
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1. Conduct pastry class according to course curriculum. 2. Develop daily lesson plans and instructional plans to meet course competency. 3. To…
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